Cut thin, tenderized and ready to become a chicken-fried steak. If you love to fry, check out our pork fat. It makes excellent, vitamin rich pasture-raised lard. Boneless.
All of our beef is 100% grassfed and grassfinished. The rich flavor and tenderness are amazing. You’ll have an incredible eating experience and reap the many benefits of eating grassfed beef raised using sustainable methods. See our protocols for details about how we raise our animals.